Thursday, December 30, 2010

Chocolate Zucchini Nut Bread

Chocolate Zucchini Nut Bread

Ingredients:

  • 1 c Salad Oil
  • 3 ea Eggs
  • 1 ts Salt
  • 1/4 ts Baking Powder
  • 1 ts Baking Soda
  • 2 oz Baking Chocolate, Melted
  • 2 c Grated, peeled Zucchini
  • 1 c Chopped Nuts
  • 2 c Sugar
  • 3 c Flour
  • 1 ts Cinnamon
  • 1 ts Vanilla
  • 1/2 c chocolate Chips

Instructions:


chocolate into egg mixture along with zucchini and vanilla. Sift flour
with salt, cinnamon, baking powder and baking soda. With a large
spoon, stir into zucchini mixture, along with nuts and chips. Mix
thoroughly. Spoon into 2 well-greased 9" x 5" pans. Bake at 350
degrees F for 1 hr.